Native Foods
Restaurant serving tasty meals with plant-based ingredients
Native Foods, a restaurant devoted to plant-based cuisine, proudly serves 100% vegan and vegetarian meals. With locations in Chicago, Colorado, Palm Springs, and San Diego, they offer plant-based chicken, burgers, salads, and more. Committed to sustainability, Native Foods crafts all menu items from scratch, utilizing environmentally sustainable, non-GMO ingredients sourced locally whenever possible. A plant-based diet at Native Foods significantly reduces the carbon footprint associated with food consumption, highlighting their dedication to sustainable practices.
How is Native Foods sustainable?
Vegetarian & Vegan Restaurants purchases have an emissions score of 0.094kg CO2e per dollar.
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